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JOB RESPONSIBILITY; Assist patrons at entertainment events by performing duties, such as collecting admission tickets and passes from patrons, assisting in finding seats, searching for lost articles, and helping patrons locate such facilities as restrooms and telephones.

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Job Description Provide efficient food sales & services to guests · Maintain stock & display food according to established standards · Maintain cleanliness in work areas and outlet areas · Maintain cleanliness of all chairs and tables in the restaurant · Maintain cleanliness of equipment, dishes and silverware · Demonstrate product knowledge · Perform opening and closing duties as required · Work on a rotating shift, around all the outlets. · Prepare the trolleys and the trays during his/her shift. · Bring the service in an efficient and courteous way to the restaurant. · Check the cleanliness and perfect shape of all items sent to the guest. · Wait for Superiors check before bringing service to the guest-room. · Bring the invoice to the guest and for settlement of the bill. · Remove the trolleys and trays from floors. · Check his personal grooming and uniforms appearance matches with standards. · Comply with hotel’s safety, hygiene and health policies. · Responsible for VIP’s set-up Bars. · Perform other duties and assignments as directed by the immediate superiors/Head of Department from time to time

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Job Description Room Attendant Responsibilities: Greeting guests and responding to queries. Changing bed linen and making beds. Replacing used towels and other bathroom amenities, such as shampoo and soap. Sweeping and mopping floors. Vacuuming carpets. Dusting and polishing furniture. Emptying trash containers and ashtrays. Restocking beverages and food items in the minibar. Cleaning public areas, such as corridors. Reporting any technical issues and maintenance needs. Updating status of guest rooms on assignment sheet. Returning and restockin

Description

successful as a waiter you must have the endurance to stand for long hours and have patience with difficult customers. A good waiter anticipates the needs of customers and provides all services in a friendly manner. Waiter Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials.

Description

A Housekeeper is responsible for cleaning and organizing houses, building, or establishments. They often clean inside and outside areas. Performing a variety of cleaning activities such as sweeping, mopping, dusting and polishing Ensuring all rooms are cared for and inspected according to standards Protecting equipment and making sure there are no inadequacies.

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Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table’s meal. Waiters are also responsible for asking customers if they are satisfied with their meal and providing any assistance should the customer not be satisfied.

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Our company is looking for a lobby attendant. Responsibilities for lobby attendant Clean all windows in lobby, elevators, and conference areas Maintain cleanliness of pool area and fitness center Delivers guest request items when assigned Assists the Room Attendants by delivering linen, removing linen and maintain inventory when assigned Assists with orienting and training new staff on policies and procedures Monitors access to the property and checks for valid identification Greets all residents and guests upon entry Ensures safety of residents Ensures that the Lobby Desk is secured and attended to at all times Distributes communications and correspondence to building residents

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Room attendants are responsible for cleaning and servicing guest rooms in order to provide a pleasant and comfortable experience for guests. They ensure that all rooms are inviting and clean and they address all guest queries politely and knowledgeably. Completely free trial, no card required.

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We are seeking a Hotel Staff who would like to engage into the business with no regional boundaries. Following Position: 1. Front Desk Reception 2. Reservation Staff 3. House Keeper (m/f) 4. Kitchen Helper 5. Waiter/waitress 6. Cleaner 7. Cook/Chef Candidates should be available in UAE.

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We are looking for a female housekeeping cleaner who will be responsible for maintaining the cleanliness of the premise, ensure that all bathrooms are sparkling clean, floors are spotless and trash is removed on a timely basis. The candidate should be able to multitask and work under pressure. She must possess good communication and interpersonal skills. She should have a similar experience as a Cleaner or Housekeeper; candidates with experience working for a cleaning company will be preferred.

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A Waiter/Waitress, or Restaurant Server, is responsible for ensuring diners have a positive experience at food establishments by exhibiting excellent .

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Housekeepers handle light cleaning needed for the upkeep of homes as well as commercial buildings, such as offices, hotels, and hospitals.

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The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.

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We are looking to hire a housekeeper to join our cleaning team. You will be responsible for cleaning rooms and common areas, disposing of trash, changing beds, and notifying maintenance of any issues. You should be able to lift 25 pounds and have an eye for cleanliness.

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We have immediate vacancy for Waiter/Waitress Responsibilities* Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day’s specials Offer menu recommendations upon request Up-sell additional products when appropriate Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization Communicate order details to the Kitchen Staff Serve food and drink orders Check dishes and kitchenware for cleanliness and presentation and report any problems Arrange table settings and maintain a tidy dining area Deliver checks and collect bill payments Carry dirty plates, glasses and silverware to kitchen for cleaning Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties) Follow all relevant health department regulations Provide excellent customer service to guests

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We are seeking for Housekeeping Staff Job Description Undergo training and sign the company’s contract Understand the company’s policy on work shifts, guest’s possessions and privacy issues Provide basic housekeeping duties including changing the sheets, changing and arranging the towels, restocking toilet supplies, vacuuming, dusting and rearranging the room after guests check out Report and return any guest properties found in the rooms while rendering service Report cases of property damage in commercial spaces to supervisor Work with a team of housekeepers on each shift Clean, disinfect and store all equipment at the end of the shift

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A Barista is a professional who makes and serves beverages such as coffee, tea and specialty beverages. They are responsible for taking customer orders and payments. They also clean and sanitize their work areas, seating areas and equipment/tools.

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We are looking for a skilled and friendly waiter/waitress to join our team! This position plays a big role in creating and providing the best customer experience and satisfaction. Your ultimate goal should be to provide an exceptional guest experience.

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Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi- tasking various front- of- the- house duties and collecting the bill. If you are able to perform well in fast- paced environments, we’d like to meet you. To be a successful Waiter or Waitress, you should be polite with our customers and make sure they enjoy their meals. You should also be a team player and be able to effectively communicate with our Kitchen Staff to make sure orders are accurate and delivered promptly. Keep in mind that Waiter/Waitress duties may require working in shifts and/or occasionally during weekends and holidays. Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining experience for our guests.

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Waiter/Waitress Kitchen helper Cook and Chef Cleaners Maintain all restaurant equipment and records and ensure compliance to all standards and perform work according to hotel policies and procedures. Supervise all kitchen and dining room activities and ensure optimal quality of all production and coordinate with guests to maintain optimal level of customer satisfaction and analyze all customer requirements and provide efficient response.

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The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.

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A housekeeping assistant is familiar with all housekeeping duties and simply assists to ensure everything is prim and proper. They are responsible for ensuring hotel rooms are clean and tidy for guests. In a smaller establishment or lodge, they may be told which rooms to clean by the housekeeper.

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We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. This would be someone who will have the patience, personality and perseverance to thrive in this role. Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus. Kindly Note; Your work will be on shifts.

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Guest Service Representative Responsibilities: Greeting guests upon arrival and making them feel welcomed. Administering check-ins and check-outs. Providing front desk services to guests. Assigning rooms and taking care of administrative duties.

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Restaurant Staff{Waiter, Waitress, Cashier, Kitchen Helper, Cleaners, Cook/Chef and Barista.} Must be able to work professionally with the other staff to ensure satisfactory customer service is delivered Must maintain a friendly and courteous manner at all times to ensure customer satisfaction Ensures that all legal obligations are fulfilled and company policies are adhered restaurants customer service and sanitation standards are maintained

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Requires the service of an experienced for the following staff -Service Crew (Waiter/Waitress/Cashier) required in Sharjah and Dubai. Similar experience working in restaurant and fast food will be an advantage.

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Full Job Description We are looking for passionate waiters/waitresses with memorable personalities to join our team. If you’re energetic and have a genuine love for hospitality and have a positive and patient attitude, get in touch with us! Bring on your best game! Jobs Responsibilities: Greet and escort customers to their tables Present menu and provide detailed information when asked ( about portions, ingredients, or potential food allergies) Prepare tables by setting up linens, silverware, and glasses Inform customers about the day’s specials Offer menu recommendations upon request Up-sell additional products when appropriate Take accurate food and drinks orders, using a POS ordering software, order slips, or by memorization Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages Communicate order details to the Kitchen Staff Serve food and drink orders Check dishes and kitchenware for cleanliness and presentation and report any problems Arrange table settings and maintain a tidy dining area Deliver checks and collect bill payments Carry dirty plates, glasses, and silverware to kitchen for cleaning Meet with restaurant staff to review daily specials, changes on the menu, and service specifications for reservations ( parties) Follow all relevant health department regulations Provide excellent customer service to guests

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Required Housekeeping Staff with mandatory accommodation in the villa. Responsibilities: – House cleaning – table setting – serving guests at the table Requirements: – Experience as a housekeeper required – cleanliness – stress tolerance – high efficiency – friendliness

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We are currently seeking for passionate and dynamic guest focused Housekeeping professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Housekeeping Attendant you are responsible for daily assigned duties as instructed by Supervisors while adhering to hotel policies and procedures and your role will include key responsibilities such as: •Receive work assignment, keys and supplies from the supervisor and sign the key log book accurately •Clean rooms and bathrooms, performing any combination of the following duties

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Looking for an experienced Housekeeping Attendant. Responsibilities: Stocking and maintaining Housekeeping cart; Greeting guests in hallways in a pleasant and friendly manner; Perform a variety of cleaning activities such as sweeping, mopping, dusting and polishing; Assist guests when necessary; Keep linen room stocked; All housekeepers must report problems, concerns, and maintenance issues to the Supervisor; All housekeepers must act in a courteous, professional, and appropriate manner at all times; Proper techniques for sweeping and mopping floors; Making beds and folding terry.

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We are urgently looking to hire a Housekeeping Attendant (Live-in). The ideal candidate should be on visit or cancelled visa and available to start immediately. Should have experience in housekeeping / cleaning. Cleans floors and rooms – including dust mopping, damp mopping, sweeping, vacuuming, dusting etc. Should be clean and hygienic. Well-groomed and disciplined. Good attitude and behavior. Nationality – Philippines. Visa, Health insurance, Accommodation, food and other benefits provided.

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Waiter/Waitresses generally have the following duties and responsibilities: Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests.

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Candidate must have- Good verbal and writing skills of English language , Customer service experience , Experience of working as waiter/waitress , Ability to promote the products to the residences and corporate events.

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We need Food Server male and female who have a good understanding of the outlet’s concept and food and beverage offerings and be able to verbally explain those to guests.

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Our innovative and growing company is hiring for a hotel supervisor. Thank you in advance for taking a look at the list of responsibilities and qualifications. Communicating positively with colleagues and superior to ensure effective teamwork and high morale Handling any guest complaints or problems promptly and ensure that all incidents are reported to superior to maximize guest satisfaction. We look forward to reviewing your resume.

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The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.

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Looking for a 1-3 years experienced Cafe Barista Responsibilities: Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages. Cleaning and sanitizing work areas, utensils and equipment Cleaning service and seating areas Describing menu items and suggesting products to customers Servicing customers and taking orders Ordering, receiving and distributing stock supplies Receiving and processing customer payments

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A Housekeeping Assistant is responsible for ensuring cleanliness of public areas to deliver an excellent Guest and Member experience while managing guest requests and replenishing guest amenities. Ensure cleanliness of public areas Clean guest bedrooms and bathrooms Vacuum rooms and corridors Change and replenish bed linen, towels and guest amenities in line with company guidelines Undertake regular deep cleaning tasks Restock and maintain trolley on daily basis Be environmentally aware Dispose of waste accordingly Carry out lost property .

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Hospitality Staff required{Room Boy, Housekeeping staff, Cleaner, Helper, Waiter/waitress to ensure uniform and personal appearance clean and professional; To maintain confidentiality of proprietary information. Anticipate and address guests’ service needs. Speak with others using clear and professional language; prepare and review written documents accurately and completely; Develop and maintain positive working relationships with others, Excellent grooming standards.

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Assisting in the food preparation process. Cooking and preparing elements of high quality dishes. Preparing vegetables, meats and fish. Assisting other Chefs. Helping with deliveries and restocking. Assisting with stock rotation Cleaning stations.

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1 year minimum experience in UAE 1 year experience in Lebanese Restaurant Prepare tables by setting up linens, and silverware Greet and escort customers to their tables Present the menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Inform customers about the day’s specials Offer menu recommendations upon request Take accurate food and drinks orders, using a POS ordering software, regular order pad Serve food and drinks Up-sell additional products when appropriate Deliver checks and collect bill payments Carry dirty plates, glasses and silverware to kitchen for cleaning Meet with the Head Cook to review daily specials, changes on the menu and service specifications for reservations (e.g. parties) Follow all relevant health department regulations Provide excellent customer service to guests

Description

The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.

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We are looking for a reliable and friendly room attendant to join our hospitality team in order to provide superb customer service to our guests. Your duties will include ensuring that assigned rooms are fully stocked, cleaned, and serviced to a high standard. You should also be able to resolve guest complaints and queries promptly and in a polite manner.

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We are looking for a skilled A-S-I-A-N Waitress to take orders and deliver food and beverages to our customers. This position available from 0-3 years of experience. The right Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role. Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. If you are able to perform well in fast-paced environments, we’d like to meet you. To be a successful Waitress, you should be polite with our customers and make sure they enjoy their meals. You should also be a team player and be able to effectively communicate with our Kitchen Staff to make sure orders are accurate and delivered promptly. Keep in mind that Waitress duties may require working in shifts and/or occasionally during weekends and holidays. Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining experience for our guests.

Description

Description : Maintain all hotel equipment and records and ensure compliance to all standards and perform work according to hotel policies and procedures. Supervise all kitchen and dining room and Room and Guest activities and ensure optimal quality of all production and coordinate with guests to maintain optimal level of customer satisfaction and analyze all customer requirements and provide efficient response.

Description

We are currently looking for Housekeeping Order taker to join our Housekeeping Department. Only shortlisted applicants will be contacted by HR Department. Handle team member and guest requests by delegating to the appropriate individuals and follow up to ensure department and hotel standards are met Maintain the computerized Work Order System. This requires logging and recording all service requests, implementation, distribution, and closing of all Work Orders Ensure vacant/ready rooms are available to the Front Office through coordination with the Floor Supervisor team Dispatching and directing the proper crafts to the location, notifying other departments and the alarm-company of the situation Coordinate and control all office activities Present a positive, professional, and courteous image, to ensure guest satisfaction Maintain control of Guest Supplies, prepare the needed supplies for requisitions and handle lost and found.

Description

we want to hired application with a trustworthy and energetic from Asian nationality male and female. Waiter and Waitress, for our Hotel and Restaurant firm have new branch.

Description

We are currently seeking for passionate and dynamic guest focused Housekeeping professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Housekeeping Attendant you are responsible for daily assigned duties as instructed by Supervisors while adhering to hotel policies and procedures and your role will include key responsibilities such as: Receive work assignment, keys and supplies from the supervisor and sign the key log book accurately Clean rooms and bathrooms, performing any combination of the following duties Keep fire exits and stair ways clear of any obstruction Check and report any maintenance work required immediately Pick up any litter from corridors and pathways Vacuum carpet and upholstered furniture, dust and wipe furniture, empty ashtrays and wastebaskets Make bed, wash sink, bathtub, toilet, tiles, mirrors and floor and polish brass and metal Replenish bathroom supplies and room supplies Tidy and arrange neatly guest toilet articles on vanity top and spot cleans carpet when necessary Clean and keep the guest corridors, service pantries, and service areas neat and tidy at all times Remove Room Service tray and trolley from guestroom and corridors Inform valet service to collect guests clothes for laundry, dry cleaning or pressing services.

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We are looking for a well-groomed, friendly hotel front desk to be responsible for welcoming guests, managing online and telephonic bookings, and verifying guests’ payment methods during check-in. You should have a pleasant and professional disposition with guests and other hotel staff.

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We are looking to hire a housekeeper to join our cleaning team. You will be responsible for cleaning rooms and common areas, disposing of trash, changing beds, and notifying maintenance of any issues. You should be able to lift 25 pounds and have an eye for cleanliness.

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We are searching for a Host or Hostess to be a part of our company. You will be the first point of interaction for our visitors. Your duties comprise of welcoming guests, providing precise wait times and accompanying clients to the eating and bar areas.

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You are at the heart of the hotel! As a Housekeeping Attendant, you will take ownership of guest rooms, ensuring that our guests are provided with a clean, comfortable space, and be a part of creating a memorable experience for them.

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We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers.

Description

We are currently looking for Housekeeping Order taker to join our Housekeeping Department. Only shortlisted applicants will be contacted by HR Department. Handle team member and guest requests by delegating to the appropriate individuals and follow up to ensure department and hotel standards are met Maintain the computerized Work Order System. This requires logging and recording all service requests, implementation, distribution, and closing of all Work Orders Ensure vacant/ready rooms are available to the Front Office through coordination with the Floor Supervisor team Dispatching and directing the proper crafts to the location, notifying other departments and the alarm-company of the situation Coordinate and control all office activities Present a positive, professional, and courteous image, to ensure guest satisfaction Maintain control of Guest Supplies, prepare the needed supplies for requisitions and handle lost and found

Description

A Waiter/Waitress, or Restaurant Server, is responsible for ensuring diners have a positive experience at food establishments by exhibiting excellent customer service. Their duties include greeting diners and taking their orders, communicating with members of the kitchen about orders and carrying meals or beverages to the correct tables. Waiter/Waitresses generally have the following duties and responsibilities: Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests Following health code standards with regards to the handling of food Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris and more.

Description

Our company is looking to hire for the following positions; – CASHIER * with minimum 2yrs UAE experience in Food & Beverage – WAITER/WAITRESS * with minimum 2yrs UAE experience in Food & Beverage – CUSTOMER SUPPORT * with minimum 2yrs UAE experience in Food & Beverage * Take ONLINE /PHONE CALL accurate order of customers * Attentive to details * Can speak and understand English well INDIAN & FILIPINO NATIONALS ARE VERY WELCOME TO APPLY.

Description

Urgently required for leading catering co. UAE Position: Waitress No of position -5 Nationality prefers: Filipino/Nepali/Indian Must have experience: Healthcare/have worked as a waitress/caregiver in any hospital or clinic in UAE. Location: Abu Dhabi/Alain Salary: Up to AED 2200/- (Transportation and duty meal provided) immediately joining

Description

We are looking for an energetic and professional Male Food Runner to join our vibrant restaurant. You will perform a range of tasks including preparing tables, serving orders, explaining meals, and facilitating collaboration between kitchen and dining staff. As a Food Runner, your ultimate goal will be to provide our guests with outstanding customer service and actively help to improve their overall dining experience. The ideal candidate will be friendly, professional, and demonstrate excellent communication skills.

Description

Job description Position: Barista/Cashier Location: Dubai Remarks: URGENT joiners Duties & Responsibilities: Preparing and serving hot and cold drinks such as coffee, tea, and specialty beverages. Cleaning and sanitizing work areas, utensils and equipment, service and seating areas Describing menu items and suggesting products to customers Ordering, receiving and distributing stock supplies Receiving and processing customer payments Experience in latte art (requirement)

Description

Required Hospitality Staff Housekeeping staff, Room Attendant, Cleaner, Helper, Housekeeping supervisor and Supervisor to ensure uniform and personal appearance clean and professional; maintain confidentiality of proprietary information. Anticipate and address guests’ service needs. Speak with others using clear and professional language; prepare and review written documents accurately and completely; . Develop and maintain positive working relationships with others, Excellent grooming standards.

Description

We are a Chain of Restaurant and catering services and we are seeking for the following staff. Waiter Waitress Commi 1,2, 3 Candidates that can speak: English, Hindi, and Tagalog will be preferred

Description

We are looking to hire a housekeeper to join our cleaning team. You will be responsible for cleaning rooms and common areas, disposing of trash, changing beds, and notifying maintenance of any issues.

Description

Duties / Responsibilities: Provides a courteous and professional service to internal and external customers at all times. Maintains a high standard of personal appearance and hygiene at all times. Ensures cleanliness is maintained in assigned areas. Ensures a smooth operation and efficiency in assigned areas. Attends the daily briefing prior to starting of work. Cleans assigned suites and bathrooms thoroughly up to the standards, making the necessary arrangement in guest rooms and replenish guest supplies. Attends to guests request courteously and promptly in the course of the day. Checks all facilities such as furniture’s, fixtures, and report any damages or missing items to the Team Leader and the Coordinator for follow up. Ensures assigned floors including the corridors, back of the house areas, stairways and service pantries are kept in a safe and clean condition at all times. Reports any malfunction in suites or assigned areas to the engineering department via Housekeeping Coordinator. Reports any unusual incident, complaints, unauthorized persons in rooms and any sick or irregular behavior of guests to the Team Leader and the Coordinator. Ensures all lost and found items are handed over to the Housekeeping Coordinators office immediately. Ensures service pantries are kept clean, neat and tidy at all times. Ensures all equipment and trolleys on assigned floors are kept cleaned and are in good working order at all times. Ensures that the linen and other supplies trolleys are kept neatly arranged at all times. Ensures proper turn down service is given as per the standard operating procedures. Ensures deep cleaning of rooms are carried out as per the schedules. Adheres to the hotel’s policy relating to the fire, hygiene, health and safety. Responds to any changes in the Housekeeping function as dictated by the company, hotel or the industry. Collects the section keys and room reports from the Coordinators Office and returns them at the end of the shift. Attends the training and communication meetings as per the schedules and update the monthly training records. Updates the daily work sheets accurately. Follows up and update the maintenance list which is attached to the work sheet. Updates the room items inventory sheet and the amenities consumption record, this is attached to the work sheet. Records any extra items given to the rooms on the work sheet.

Description

Greets customers and offers restaurant or cafe menus, answers questions about menu offerings, processes food and drink orders, carries food and drinks from kitchen to tables, and prepares bills and process payments.

Description

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are satisfied with their meal. Prepare the bill for tables when requested. Cash up bills and ensure that the correct amount has been paid. Administer change to tables if needed.

Description

Experienced Bengali cook and Waiter required urgently.

Description

We are seeking for Waiter/waitress You will be responsible to provide an excellent and consistent level of service to your customers. The Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. Walk in applicants and agent are welcome

Description

Provide customers with menus. Take customer orders and relay this to the kitchen. Serve food and beverages to customers. Listen to any complaints that patrons have and address them appropriately. Prepare bills and process payments

Description

We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers.

Description

Receive the daily assignment sheet from the Housekeeping office. Take note all guest request & instructions which is provided by the HK Supervisor. Proper stock of guest amenities, cleaning supplies, mini bar, clean linen are arranged well on the trolley before starting the work. Check and make note of all the rooms with “Make Up” sign. Check and make note of all the room with “Do Not Disturb” (DND) sign before the end of the shift. Personally supervise the end of day closing of the service area and makes sure that all equipment are in appropriate place and nothing is left around which can be hazardous. At the end of the shift or the day, she/he has to communicate all information that the next shift or the supervisor has to know for smooth running of the operations. Report to the HK Supervisor in case Guest valuables are exposed. Acknowledge guests immediately, establish eye contact and greet them in a friendly manner. Leave everything when recognising a guest. Clean the room thoroughly as per hotel standards. Be responsible for public areas whenever assigned by the HK Supervisor or Executive Housekeeper. Participate in regular meetings and briefings as scheduled. Understand and abide by all safety rules, emergency procedures and fire prevention regulations. Participate in any scheduled training and development programs that may improve personal or departmental standards. Report to duty punctually wearing the correct uniform and nametag. Maintain a high standard of personal appearance and hygiene. Carry out other duties as assigned.

Description

We are looking for a skilled Waiter or Waitress for a European Concept Restaurant to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role. Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. If you are able to perform well in fast-paced environments, we’d like to meet you. To be a successful Waiter or Waitress, you should be polite with our customers and make sure they enjoy their meals. You should also be a team player and be able to effectively communicate with our Kitchen Staff to make sure orders are accurate and delivered promptly.

Description

Head barista 1-2 years minimum experience as a head barista Knowledge in working with team Excellent customer service Good knowledge in making different drinks preparing reports, daily, weekly and monthly inventory check and report managing staff and report staff to the operation manger held necessary training for the staff, barista and serving training

Description

We are looking to hire a housekeeper to join our cleaning team. You will be responsible for cleaning rooms and common areas, disposing of trash, changing beds, and notifying maintenance of any issues.

Description

Waiter Waitress Kitchen helper Cook and Chef Cleaners Restaurant cashier Maintain all restaurant equipment’s and records and ensure compliance to all standards and perform work according to hotel policies and procedures. Supervise all kitchen and dining room activities and ensure optimal quality of all production and coordinate with guests to maintain optimal level of customer satisfaction and analyze all customer requirements and provide efficient response.

Description

We have an immediate vacancy for Housekeeping. Year Hotel Experience staffs are requested proactive and assist the HOTEL staff in issuing and maintaining HOTEL supplies Check with customers to ensure that they are enjoying verify room status, determine discrepant rooms Assist Housekeeping management in managing daily activities Ensure that vacant dirty rooms are cleaned by the necessary time Can work quickly without compromising quality.

Description

To ensure that SOP Basic standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual. To take a hands-on approach in the operation of the outlet. To ensure that the par stocks and FIFO system for all operating equipment and supplies are strictly adhered to and that the outlet is adequately equipped. To assist in controlling the requisitioning, storage, and careful use of all operating equipment and supplies. To attend daily briefing with the associates on preparation, service and menu. To liaise with the supporting departments on daily operation and quality. To establish a rapport with guests maintaining good relationship. To report “lost and found” items. To ensure that the outlet is kept clean and organized, both at the front as well as the back of house. To liaise and organize with Housekeeping Department that the established cleaning schedule are strictly adhered to. To issue repair and maintenance job orders to ensure proper maintenance of the outlet. To ensure that all associates always provide courteous and professional service . To assist in the team building of an efficient team of associates by taking an active interest in their welfare, safety and development. To carry out any other reasonable duties and responsibilities as assigned. To report for duty punctually wearing the correct uniform and name badges at all times. To provide courteous and professional service at all times. To have a complete understanding of and adhere to the Hotel’s Policy relating to Fire, Hygiene, Health and Safety. To maintain a high standard of personal appearance and hygiene at all times. To have a complete understanding of the hotel’s associate handbook and adhere to the regulation contained within.

Description

Our innovative and growing hotel is looking for a lobby attendant. Respond to all guests requests efficiently and in an appropriate manner Service lobby and lower lobby pre-function space. Gather all dirty linen and terry, making sure you place the blanket, spreads and pillows .

Description

Their duties may include greeting guests as they come in, managing the check-in and check-out process, answering questions and requests, and helping with administrative tasks at the front desk. The hotel receptionist must be trustworthy and able to work well with little direct supervision.

Description

Deliver highest level of customer service, greets customer pleasantly and politely while taking orders. Meet specification of food handling procedures. Fully aware of all menu items and current prices. Prepare daily stocks for his working area. Help other team members and offers suggestions to improve restaurant performance Handle cash properly register (securing, counting & handover) as per cash handling policy. Handle customer’s transaction as per cash handling policy. Participate in promoting sales through effective suggestive selling & upselling. Keeps work area, equipment’s, and utensils clean and sanitary. Monitors product quality. Performs general cleaning task (Emptying trash if needed, mopping floors, cleaning rest rooms, stock room, etc… Assist carryout customers. Refers serious customer complaints to restaurant management. Handles minor customers complaints with courtesy, politeness and patience Prepare packs and properly hold all products Minimize wastage of products through the strict observation. Performs other duties as referred to by restaurant management team Reports any faulty in equipment performance to Manager on duty. Operates equipment properly according to standards. Help other team members and offers suggestions to improve restaurant performance Performing other duties and responsibilities as required or requested

Description

UAE based large hospitality group looking for Barista / Sales in Ras al-Khaimah. Job description: Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks, along with pastries and cookies. Welcomes customers by determining their coffee interests and needs. Educates customers by presenting and explaining the coffee drink menu; answering questions. Sells coffees and coffee grinding and brewing equipment by explaining differences in coffee beans and coffee preparation machines; demonstrating how brewing equipment operates. Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, espresso lungo, caffe latte, and cappuccino. Generates revenues by attracting new customers; defining new and expanded services and products. Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar. Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs. Maintains safe and healthy work environment by following organization standards and sanitation regulations. Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar. Updates job knowledge by participating in educational opportunities; reading coffee, retail trade, and food service publications; maintaining personal networks. Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.

Description

BELL BOYS !2 Nos DUBAI- GOOD SALARY + TIPS + ACCOMMODATION ANDTRANSPORTATION. DUBAI Based Hospitality Group For Their Facilities Management Division urgently required 12 Nos of BELL BOYS Immediate Requirement. Selected Candidates We will charge with Job offer Letter Received.

Description

We are looking to hire a housekeeper to join our cleaning team. You will be responsible for cleaning rooms and common areas, disposing of trash, changing beds, and notifying maintenance of any issues

Description

perform a variety of tasks, including greeting customers and answering questions, setting tables, preparing the food, stocking supplies, serving customers, charging people for their food, cleaning tables and counters etc.

Description

Walk in Interview for Waiter/Waitress Call; 056-8430715 056-8749406 Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table’s meal. Waiters are also responsible for asking customers if they are satisfied with their meal and providing any assistance should the customer not be satisfied. To be successful as a waiter you must have the endurance to stand for long hours and have patience with difficult customers. A good waiter anticipates the needs of customers and provides all services in a friendly manner.

Description

We urgently in need for a male/female Barista, the one who have knowledge and experience on barista job, the one who will be responsible for making and serve beverages, such as coffee and tea, and food preparation, such as sandwiches, muffins, or cookies. They package coffee blends, make coffee and tea, explain menu items to customers, clean, and attempt to ensure that customers are comfortable and satisfied.

Description

We are having walk in interview for the following : Waiter/Waitress Kitchen helper Cook/Chef Cleaners Barista Maintain all restaurant equipment’s and records and ensure compliance to all standards and perform work according to hotel policies and procedures. Supervise all kitchen and dining room activities and ensure optimal quality of all production and coordinate with guests to maintain optimal level of customer satisfaction and analyze all customer requirements and provide efficient response.

Description

Minimum 1 year experience as a Housekeeping. Preparing painting surfaces by washing walls, repairing holes, or removing old paint Mixing, matching, and applying paints and other finishes to various surfaces Providing decorative and faux finishes as the project requires Handling planning and prep work in an efficient manner Preparing the surrounding area by covering with cloth or plastic to prevent messes Moving furniture and equipment as necessary to reach the entire surface of the project Calculating the amount of materials and time required for said project Removing fixtures such as door knobs and light switch covers Taping off areas as needed Choosing and purchasing paint, brushes, and other supplies from vendors Quoting and negotiating job prices Cleaning up supplies and replacing fixtures when project is complete Communicating with clients to ensure they’re getting the look they’re hoping for Perform the duties after working hours if required and will be paid as an overtime on the base of basic salary. Your duties may be reasonably modified at the Company’s discretion from time to time, permanently or temporarily, as requested by the Company in its sole and absolute discretion.

Description

Provides a positive customer experience with fair, friendly, and courteous service. Registers sales on a cash register by scanning items, itemizing and totaling customers’ purchases. Resolves customer issues and answers questions. Bags purchases if needed. Processes return transactions. Itemizes and totals purchases by recording prices, departments, taxable and nontaxable items; and operating a cash register. Enters price changes by referring to price sheets and special sale bulletins. Discounts purchases by redeeming coupons. Collects payments by accepting cash, check, or charge payments from customers and makes change for cash customers. Verifies credit acceptance by reviewing and recording driver’s license number; and operating credit card authorization systems. Balances cash drawer by counting cash at beginning and end of work shift. Provides pricing information by answering questions. Maintains checkout operations by following policies and procedures and reporting needed changes. Maintains a safe and clean working environment by complying with procedures, rules, and regulations. Contributes to team effort by accomplishing related results as needed.

Description

Barista · Welcomes customers by determining their coffee/tea interests and needs · Give customers drink menus and answer their questions regarding ingredients · Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios) · Prepare and serve coffee and tea drinks that meet quality standards · Serve customers quickly and efficiently · Properly handle and maintain all equipment · Respond to orders, questions, concerns, and complaints in a polite and efficient manner · Demonstrate a thorough understanding of all the menu offerings · Keep the bar area clean · Maintain stock of clean mugs and plates · Working to attract new customers and expanding the menu. · Evaluating and modifying processes to improve efficiency and quality of service. · Maintaining inventory and equipment by cleaning, troubleshooting and scheduling repairs. · Promotes coffee/tea consumption by educating customers; preparing and serving a variety of drinks, along with pastries and cookies. · Educates customers by presenting and explaining the coffee/tea drink menu; answering questions · Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for both hot & cold drinks, coffee drinks, such as, espresso, espresso lungo, caffe latte, and cappuccino, mojito, milkshakes etc · Generates revenues by attracting new customers; defining new and expanded services and products · Maintains safe and healthy work environment by following organization standards and sanitation regulations · Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar · Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments · Observe relevant health and safety standards · Communicate customer feedback to managers and recommend new menu items.

Description

Make sandwiches and juices for in-store and delivery orders. Greet guests and answer menu questions. Prep food items at beginning of shift. Properly store food items at end of shift. Keep a clean and safe work area. Assist on the phone and cash register as needed.

Description

Housekeeping: Overall cleaning of the Hotel guestrooms as per hotel standards. Greeting guests and responding to queries. Changing bed linen and making beds. Replacing used towels and other bathroom amenities, such as shampoo and soap. Sweeping and mopping floors. Vacuuming carpets. Empty vacuum cleaner each time it is nearly full. Dusting and polishing furniture. Emptying trash containers and ashtrays. Restocking beverages and food items in the mini bar. Cleaning public areas, such as corridors. Updating status of guest rooms on assignment sheet. Returning and restocking cleaning cart at shift end. Maintain proper usage of cleaning supplies and equipment Reporting any technical issues and maintenance needs. Reports any problems or questions to Supervisor assigned to your floor Report any lost and found items instantly and turn over to security. Maintain excellent grooming and uniform standards. Performs other task as may be assigned by Line Manager.

Description

Performs general cleaning and sanitizing tasks and services throughout assigned property. Uses cleaning cart to transport cleaning supplies. Cleans and disinfects bathrooms. Cleans and disinfects kitchen and dining areas. Washes dishes, utensils, glasses, pots, and pans. Wipes and dusts surfaces in rooms and cleans mirrors. Vacuums and cleans floors, rugs, furniture, and drapes. Removes linens, towels, bedspreads, and blankets. Places and neatly tucks clean sheets and blankets on beds and replaces pillowcases. Stocks towels, washcloths, and hand towels in bathrooms. Picks up and empties trash containers. Loads washers and dryers and folds sheets and towels in laundry room as needed. In commercial property, notifies maintenance if something is not working properly. Performs other related duties as assigned by supervisor

Description

Housekeeping Staff Required with experienced housekeeping / cleaning staff, hotel background is preferred. 6 Days per week 2,300 AED Visa, health insurance and flight ticked one every two years provided.

Description

Walk in Interview for Waiter/waitress To ensure that SOP Basic standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual. To take a hands-on approach in the operation of the outlet. To ensure that the par stocks and FIFO system for all operating equipment and supplies are strictly adhered to and that the outlet is adequately equipped. To assist in controlling the requisitioning, storage, and careful use of all operating equipment and supplies. To attend daily briefing with the associates on preparation, service and menu. To liaise with the supporting departments on daily operation and quality. To establish a rapport with guests maintaining good relationship. To report “lost and found” items. To ensure that the outlet is kept clean and organized, both at the front as well as the back of house. To liaise and organize with Housekeeping Department that the established cleaning schedule are strictly adhered to. To issue repair and maintenance job orders to ensure proper maintenance of the outlet. To ensure that all associates always provide courteous and professional service . To assist in the team building of an efficient team of associates by taking an active interest in their welfare, safety and development. To carry out any other reasonable duties and responsibilities as assigned. To report for duty punctually wearing the correct uniform and name badges at all times. To provide courteous and professional service at all times. To have a complete understanding of and adhere to the Hotel’s Policy relating to Fire, Hygiene, Health and Safety. To maintain a high standard of personal appearance and hygiene at all times. To have a complete understanding of the hotel’s associate handbook and adhere to the regulation contained within.

Description

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places. Packing take-out orders as needed. Removing garbage, replacing garbage bags, and washing garbage cans. Mopping and sweeping the kitchen areas as required. Storing ingredients and food items according to food safety standards. We are accepting walk in applicants.

Description

FEMALE Housekeeping Supervisor for a VIP Family in AD Responsibilities & Duties: Managing household staff and overseeing day to day running of the property Maintaining furniture, silver, crystal and fabrics to the highest standards Making sure all laundry is handled with utmost care, especially fine fabrics and Haute Couture items. Making purchases required for the household Maintaining inventory and stock control on all items in the household Maintaining accounts of all purchases and petty cash Training the staff in their required positions Maintaining staff schedules Maintain regular appraisals of current staff and take action if they are not performing up to standard Looking after the gardens and coordinating with the head gardener on work that needs to be done Any additional work required by the client in any of their properties. Salary 3500 – 5000 Dhs Other benefits as per UAE law.

Description

We are looking for a reliable and friendly room attendant to join our hospitality team in order to provide superb customer service to our guests. Your duties will include ensuring that assigned rooms are fully stocked, cleaned, and serviced to a high standard. You should also be able to resolve guest complaints and queries promptly and in a polite manner. To be successful as a room attendant you must be honest, pleasant, and have detailed knowledge of, and comply with, all housekeeping policies, procedures, and standards.

Description

We are seeking for Restaurant Supervisor Collaborate with manager to review all employee performance and provide training to increase all performance and monitor all guest requests efficiently to achieve all customer objectives and maintain knowledge Maintain all restaurant types of equipment and records and ensure compliance with all standards and perform work according to hotel policies and procedures. Open to Asian nationality

Description

The successful candidate for this role will have: Previous experience in catering hospitality, fine dining or banqueting environment Understanding of food hygiene and customer service The ability to accurately process information/merchandise through the Till system with a good standard of numeracy Excellent customer service skills

Description

Duties and responsibilities: Greeting guests and taking drink orders Staying attentive to the needs of guests Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner Speak with guests in courteous way and using clear & professional language Taking Food / beverage orders and serving them to guests on a timely manner. Provide excellent customer service to guests Should be fully aware of the bar / lounge and dinner menu along with their prices and any applicable taxes

Description

We are looking to hire a restaurant supervisor oversee the day-to-day operations. Should demonstrate exemplary management and leadership skills and ensure that the restaurant staff carries out all duties efficiently.We prefer some one with previous juice making or barista experience Essential Functions: Develop comprehensive knowledge of product offerings, pricing and scripting for all standard products. Obtain all information related to the sales and operation team. Responsible for revenue targets Train staff to follow procedures and encourage them to upsell Day to day operation of the restaurant. Build relationship with suppliers Ensure strong team work among members Come up with plans to improve sales, menu, operations Ensure complete and accurate product details are communicated to the Kitchen and Operations. Maintain good organizational skills through time management, setting priorities, and accurate paperwork. Conducts and manages a complete quality control process to improve the efficiency and performance of all stores. Ensures each store has the appropriate staffing levels to achieve high quality cleaning standards.

Description

The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.