Description

Job Position: Head Chef

Location: Dubai
Job Description:

We are seeking an experienced and creative Head Chef to lead our kitchen team in Dubai. The ideal candidate will have a passion for culinary excellence and the ability to create innovative and delicious dishes.

Responsibilities:

Oversee the daily operations of the kitchen.
Plan and develop new menus and recipes.
Ensure the quality and presentation of all food served.
Manage kitchen staff, including hiring, training, and scheduling.
Monitor inventory levels and order supplies as needed.
Ensure compliance with health and safety regulations.
Control food costs and minimize waste.
Collaborate with management to create seasonal and special event menus.
Maintain cleanliness and organization of the kitchen.
Handle customer inquiries and feedback regarding food quality and presentation.
Requirements:

Proven experience as a Head Chef or Executive Chef.
Exceptional culinary skills and a creative approach to menu planning.
Strong leadership and team management abilities.
Excellent communication and organizational skills.
In-depth knowledge of food safety and sanitation standards.
Ability to work in a fast-paced environment and handle multiple tasks.
Flexibility to work various shifts, including evenings, weekends, and holidays.
Culinary degree or equivalent experience is preferred.
Professional appearance and demeanor.
Benefits:

Competitive salary.
Training and development opportunities.
Positive and inclusive work environment.
Health insurance and other benefits.
Opportunities for career advancement.