Jobs in United Arab Emirates Jobs in Dubai, Abu Dhabi, UAE

Catering Co-ordinator

  • Employer:
    Ace Consult
  • Salary:
    negotiable
  • Job type:
    FULL_TIME
  • Posted:
    August 16, 2024
  • Category:
    Catering

JOB DESCRIPTION

Catering Co-ordinator vacancy in Dubai, United Arab Emirates.


  • Industry: Hotels/Restaurant
  • Career: Mid Career
  • Job Location: Dubai
  • Salary: AED 3001-3500
  • Experience: 1 – 2 Years
  • Job Type: Full Time
  • Gender: Any
  • Street: Deira
  • City: Dubai

Description

We’re Hiring!

Catering Co-ordinator Wanted

About Us:
We are passionate about creating memorable dining experiences. We are seeking a detail-oriented and organized Catering Coordinator to join our team and help us deliver exceptional service to our clients. If you have experience in event planning, a love for food, and thrive in a fast-paced environment, this could be the perfect role for you!

Position: Catering Coordinator
Location: Dubai, UAE
Job Type: Full-time

Responsibilities:
Coordinate and manage catering orders from initial inquiry to event completion.
Work closely with clients to understand their needs and preferences, offering personalized recommendations.
Plan and organize catering logistics, including menu selection, food preparation, delivery, and setup.
Liaise with kitchen staff, event planners, and vendors to ensure seamless execution of catering events.
Monitor inventory levels of catering supplies and place orders as needed.
Handle contracts, invoices, and payment processing for catering services.
Ensure all events are executed according to client specifications and company standards.
Address any issues or concerns that arise during events promptly and professionally.
Maintain accurate records of client interactions, orders, and feedback for future reference.
Assist in marketing and promoting catering services to potential clients.

Requirements:
High school diploma or equivalent; a degree in hospitality, event management, or a related field is a plus.
Previous experience in catering coordination, event planning, or hospitality.
Excellent communication and customer service skills.
Strong organizational and multitasking abilities.
Ability to work under pressure and meet tight deadlines.
Proficiency in Microsoft Office Suite (Word, Excel) and catering management software.
A keen eye for detail and a creative approach to problem-solving.
Flexibility to work evenings, weekends, and holidays as required by event schedules.
Reliable transportation and the ability to lift and move catering supplies as needed.

Benefits:
Competitive salary.
Health insurance and retirement plans.
Paid time off and holidays.
Opportunities for career growth and advancement.
Discounts on catering services and company-sponsored events.
A dynamic and collaborative work environment.


Interested Candidates should send their CV.
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